The goal is clear, keyboard-friendly and responsive access to guides, recipes and tools.
Commitment
We aim to make Best Desserts usable by a broad range of visitors, including people using keyboards, screen readers, zoom, high-contrast settings and smaller screens.
Measures used
The site uses semantic headings, labelled form controls, visible keyboard focus, skip navigation, descriptive link text, responsive layouts, sufficient contrast and text alternatives for meaningful images. Tools return text results and do not require drag-and-drop interaction.
Known limitations
Some browser, operating-system or assistive-technology combinations may behave differently. Third-party advertising, consent interfaces and external websites are not fully controlled by this site.
Browser and display choices
Visitors can use browser zoom, reader modes and operating-system accessibility settings. The layout is designed to reflow rather than require horizontal scrolling at ordinary mobile widths.
Report a barrier
Use the Contact page to report an accessibility problem. Include the page URL, the task you were trying to complete, the barrier, browser and any assistive technology used. Do not include unnecessary sensitive information.
Ongoing improvement
Accessibility is reviewed during site updates. Reasonable corrections may be made when a reproducible barrier is identified.